CHBC Faculty Publications

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TitleUA AuthorPublication NameYear
Using MALDI MS for rapid analysis of food lipidsLay Jr, Jackson OliverLipid Technology2015
Rapid characterization of lipids by MALDI MS. Part 1: Bacterial taxonomy and analysis of food oilsDurham, BillLipid Technology2012
Rapid characterization of lipids by MALDI MS. Part 2: Artifacts, ion suppression, and TLC MALDI imagingDurham, BillLipid Technology2012
Rapid characterization of lipids by MALDI MS. Part 1: Bacterial taxonomy and analysis of food oilsLay Jr, Jackson OliverLipid Technology2012
Rapid characterization of lipids by MALDI MS. Part 2: Artifacts, ion suppression, and TLC MALDI imagingLay Jr, Jackson OliverLipid Technology2012